Making: Herbal infused oils

Infused oils

Three herbal-infused olive oils: (Top-Bottom) Calendula (Calendula officinalis), comfrey (Symphytum officinale)and St. John's wort (Hypericum perforatum). They look tasty, but don't eat! They are for external use only.

Three herbal-infused olive oils: (Top-Bottom) Calendula (Calendula officinalis), comfrey (Symphytum officinale)and St. John's wort (Hypericum perforatum). They look tasty, but don't eat! They are for external use only.

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