Autumn fruits are sweeter after the first frost, and after the long hot summer, there are still plenty of rosehips and hawthorns about from the abundant crop we had. Find out how to make fruit leather for a tasty snack.
Read moreHelp! What to do when you don't know that plant!
So many plants! How can I learn them all?
Advice for beginners on the steps to ‘getting to know’ plants.
Read moreForaged Mugwort Mochi
A recipe for making gloopy, sweet and satisfying mugwort Mochi.
Read moreIt's feeling HOT HOT HOT: Soothing herbal ice cubes
Wilting in the sun? Try these after-sun ice cubes for slathering over tender skin.
Read more5 simple herbal tips to try this Spring
4 spring herbs, 5 recipes, get more herbal this spring.
Read more